Over t
he years, Nahm has amassed a collection of prestigious awards and accolades that solidify its standing in the culinary world. Under Chef David Thompson’s guidance, Nahm became the first Thai restaurant to receive a Michelin star, a testament to its exceptional quality and creativity. Additionally, the restaurant has been featured on numerous lists ranking the best restaurants globally, further cementing its position as a culinary force to be reckoned with.
Nahm (Bangkok, Thailand)
