Gaston Acurio, a renowne
d chef and culinary ambassador from Peru, is best known for his association with Astrid y Gastón, one of the flagship restaurants in Peru that helped elevate Peruvian cuisine to international acclaim. Born in 1967 in Lima, Peru, Gaston Acurio has played a significant role in promoting the diverse flavors and cultural heritage of his country through his innovative cooking style and dedication to showcasing the richness of Peruvian gastronomy.